Homemade Cottage Cheese

Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Homemade Cottage Cheese. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Homemade Cottage Cheese is one of the most favored of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Homemade Cottage Cheese is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Homemade Cottage Cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Cottage Cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Homemade Cottage Cheese is 5 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Homemade Cottage Cheese estimated approx 4 hours.

To get started with this recipe, we must first prepare a few ingredients. You can cook Homemade Cottage Cheese using 3 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Homemade Cottage Cheese:

1. 2 kilo Milk
2. 1 pao dahi
3. 1 teaspoon namak

Instructions to make to make Homemade Cottage Cheese

1. Milk boil karlen jab ik ubaal ajae tu anch halki karden aur usme namak dalden
2. Ab phirse tez anch kar ke boil karen jab dubara ubaal ajae tu usme dahi achi tarah se beat kar ke wo dal dein aur mix karlen
3. Ab phirse boil hone dein 5 min tak boil hone dein doodh ka pani alag hojaega is tarah
4. Ab ise chaan lein aur kisi patle kapre mein dal dein aur baandh lein aur latka dein takey pani khushk hojae 2 se 3 ghante take esei rehne dein ese sara pani khushk hojaega aur cottage cheese ban jaega ab iske pieces kar ke ise istamal karen. Freeze b kar sakte hain.

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So that is going to wrap it up with this special food Recipe of Award-winning Homemade Cottage Cheese. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!